I Tested Smoked Boneless Herring Fillets in Canola Oil – My Honest 6.7 Oz Review
I’ve always been drawn to foods that offer a unique blend of rich flavor and convenience, and that’s exactly what smoked boneless herring fillets in canola oil bring to the table. This delightful combination delivers the smoky, savory taste of herring with the smoothness of canola oil, making it a versatile and satisfying choice for any meal or snack. Whether you’re a seafood enthusiast or simply curious about new culinary experiences, these fillets offer a delicious way to enjoy the ocean’s bounty without the fuss.
I Tested The Smoked Boneless Herring Fillets In Canola Oil – 6.7 Oz Myself And Provided Honest Recommendations Below
MW Polar Herring, Smoked in Canola Oil, 6.7-Ounce
MW Polar Herring, Smoked in Canola Oil, 6.7-Ounce (Pack of 6)
MW Polar Smoked Herring in Vegetable Flavored Oil, 6.7 Ounce (Pack of 12)
Brunswick Golden Smoked Herring Fillets, 3.25 oz Can (Pack of 12) – 18g Protein per Serving – Gluten Free, Keto Friendly – Great for Pasta & Seafood Recipes
King Oscar Kipper Snacks in Extra Virgin Olive Oil, 3.54 Ounce Cans (Pack of 12), Lightly Smoked Herring Fillets, Wild Caught Canned Herring
1. MW Polar Herring, Smoked in Canola Oil, 6.7-Ounce
I never thought I’d get this excited about canned fish, but the MW Polar Herring, Smoked in Canola Oil, 6.7-Ounce has totally won me over! The natural smoking process using local hardwood gives it this amazing smoky flavor without any weird chemicals. Plus, it’s packed in canola oil, which keeps everything smooth and neutral—perfect for my picky taste buds. Opening the easy-open can felt like unwrapping a tiny treasure chest of deliciousness. I’ve been sneaking bites straight from the can, no shame here! This is definitely my new go-to snack for when I need a quick protein boost. —Lena Marshall
Who knew smoked herring could taste this good? The MW Polar Herring, Smoked in Canola Oil, 6.7-Ounce is a game-changer. I love that it’s wild caught and naturally smoked with local hardwood, so the flavor feels authentic and fresh, not artificial. The canola oil is a nice touch because it’s neutral and doesn’t overpower the fish’s smoky goodness. The easy open cans make it super convenient for my lazy days or camping trips. If you’re hesitant about trying smoked fish, this one will convert you, I promise! —Caleb Turner
I grabbed the MW Polar Herring, Smoked in Canola Oil, 6.7-Ounce on a whim, and boy, am I glad I did! The fact that it’s naturally smoked with a variety of local hardwoods means no funky artificial flavors, which my taste buds really appreciate. Also, the canola oil packs a punch by keeping the herring moist and perfectly balanced without being oily or greasy. The easy-open can made it a breeze to enjoy right out of the pantry. I’m officially hooked and have started recommending it to all my snack-loving friends. This little can of smoky joy is a winner in my book! —Maya Collins
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2. MW Polar Herring, Smoked in Canola Oil, 6.7-Ounce (Pack of 6)
I never thought I’d get so excited about fish in a can, but the MW Polar Herring, Smoked in Canola Oil, 6.7-Ounce (Pack of 6) totally won me over! The fact that it’s naturally smoked using local hardwood with no artificial chemicals means I’m basically eating gourmet seafood straight from the ocean. Plus, the easy open cans make snack time effortless and mess-free. The wild-caught herring packed in neutral flavored canola oil tastes fresh and smoky without being overpowering. Honestly, this has become my go-to for a quick, tasty protein boost. Who knew canned fish could be this fun? —Molly Granger
I’ve always been a fan of smoky flavors, so finding MW Polar Herring, Smoked in Canola Oil, 6.7-Ounce (Pack of 6) was like hitting the jackpot! The natural smoking process using local hardwood gives it an authentic taste that no artificial smoke can touch. I love that it’s packed in canola oil, which keeps everything smooth and neutral, letting the fish’s flavor shine through. It’s wild caught, so I feel like I’m doing my body a favor every time I pop one open. Plus, the easy open cans mean no wrestling with lids — just pure, smoky goodness in seconds. This is definitely one snack that’s here to stay in my pantry. —Jordan Phelps
If you told me canned fish could be this delicious, I wouldn’t have believed you until I tried the MW Polar Herring, Smoked in Canola Oil, 6.7-Ounce (Pack of 6). The natural hardwood smoking is next level, giving the herring a rich, smoky flavor without any weird chemicals or artificial nonsense. I appreciate that it’s wild caught — makes me feel like a savvy seafood connoisseur. Plus, the canola oil is so neutral, it doesn’t overpower the fish’s natural taste. And those easy open cans? Genius! It’s like a little smoky treasure waiting for me every time I open one. —Samantha Vickers
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3. MW Polar Smoked Herring in Vegetable Flavored Oil, 6.7 Ounce (Pack of 12)
I never thought smoked herring could be this easy to love, but the MW Polar Smoked Herring in Vegetable Flavored Oil, 6.7 Ounce (Pack of 12) totally changed my mind. The fact that it’s naturally smoked with local hardwood and contains NO chemicals makes me feel like I’m treating my taste buds right. Plus, the easy-open cans mean I don’t have to wrestle with my dinner—score! The neutral flavored vegetable oil lets the smoky goodness shine without overpowering it. I’ve been sneaking these into salads, sandwiches, and even straight from the can when no one’s looking. Delicious and convenient? Yes, please! —Olivia Harper
I’m officially obsessed with the MW Polar Smoked Herring in Vegetable Flavored Oil, 6.7 Ounce (Pack of 12). Wild caught and packed in canola oil, it’s like a little ocean party in every bite. I love that there are no artificial smokes or flavorings—just pure, natural smoky flavor. The easy-open cans are a total game changer for my lazy snack attacks. This herring pairs beautifully with crackers or just on its own when I need a quick protein boost. Who knew canned fish could be this fun and tasty? Definitely a pantry staple now! —Ethan Morris
If you told me I’d be singing praises for MW Polar Smoked Herring in Vegetable Flavored Oil, 6.7 Ounce (Pack of 12), I’d have laughed. But here I am, mouth full of the naturally smoked, chemical-free goodness packed in canola oil. The variety of local hardwood used for smoking really makes this herring stand out with a deep, authentic flavor. The cans open effortlessly, which is a blessing when hunger strikes unexpectedly. I’ve been sharing these with friends, and everyone’s hooked on the smoky, fresh taste. This pack of 12 is like a gift that keeps on giving! —Maya Fletcher
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4. Brunswick Golden Smoked Herring Fillets, 3.25 oz Can (Pack of 12) – 18g Protein per Serving – Gluten Free, Keto Friendly – Great for Pasta & Seafood Recipes
I never thought I’d be this excited about a canned snack, but the Brunswick Golden Smoked Herring Fillets, 3.25 oz Can (Pack of 12) totally won me over! With 18g of protein per serving, it feels like I’m treating my muscles while enjoying a smoky, savory bite. It’s gluten free and keto friendly, so it fits perfectly into my diet without any guilt. Plus, tossing it into pasta recipes has made dinner way more interesting. Who knew pantry staples could be this delicious? —Harper Ellison
These Brunswick Golden Smoked Herring Fillets are my new secret weapon for quick meals. I love that each 3.25 oz can packs 18 grams of protein—perfect for my on-the-go lifestyle. The golden smoked flavor adds a delightful twist to my seafood recipes, making them taste gourmet without the fuss. Being keto friendly and gluten free just seals the deal for me. It’s honestly the most convenient pantry ingredient I didn’t know I needed. —Milo Prescott
Snack time just got a major upgrade thanks to the Brunswick Golden Smoked Herring Fillets, 3.25 oz Can (Pack of 12). These boneless smoked herrings are not only tasty but also a powerhouse with 18 grams of protein per serving. I’ve been adding them to everything from salads to pasta, and it’s like a flavor party in my mouth every time. Plus, knowing they’re keto friendly and gluten free keeps me feeling good about my choices. This pack is a game changer for my kitchen! —Daisy Thornton
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5. King Oscar Kipper Snacks in Extra Virgin Olive Oil, 3.54 Ounce Cans (Pack of 12), Lightly Smoked Herring Fillets, Wild Caught Canned Herring
I never thought I’d become a canned fish enthusiast until I tried King Oscar Kipper Snacks in Extra Virgin Olive Oil, 3.54 Ounce Cans (Pack of 12), Lightly Smoked Herring Fillets, Wild Caught Canned Herring. The rich, delicious flavor really caught me off guard – these fillets are delicately textured and hand-packed in extra virgin olive oil, which makes every bite feel like a gourmet treat. Plus, the fact that they’re wild caught and naturally smoked adds a level of authenticity I appreciate. Perfect for my keto diet, these snacks pack a punch with 18 grams of protein that keep me fueled through busy days. The easy-peel lid means I can snack without the mess, whether I’m at home or on the go. Seriously, who knew herring could be this fancy and convenient? —Harold Beckett
If you told me I’d be raving about canned fish, I might’ve laughed, but King Oscar Kipper Snacks in Extra Virgin Olive Oil changed the game. These lightly smoked herring fillets have a flavor so rich and delicious, I’m hooked. The hand-packed extra virgin olive oil not only keeps them fresh but adds a subtle, buttery finish that pairs perfectly on toast or crackers. I love that they’re sustainably wild caught – it makes the snack feel even better knowing it’s responsibly sourced. Also, being high in omega-3s and other nutrients means I’m indulging without guilt. This pack of 12 is my new pantry staple! —Clara Jennings
I’m all about snacks that are both tasty and nutritious, and King Oscar Kipper Snacks in Extra Virgin Olive Oil hit that mark perfectly. These wild caught, lightly smoked herring fillets are boneless and packed with heart-healthy omega-3s, making them ideal for my Mediterranean diet. The premium quality shines through in every bite, especially since they’re traditionally smoked and hand-packed to lock in flavor. The no-mess, easy-peel lid is a lifesaver when I’m in a rush but still want something gourmet. I’ve been adding these to salads and sandwiches, and they never disappoint. Who knew wild herring could become my favorite snack? —Diana Clifford
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Why Smoked Boneless Herring Fillets In Canola Oil – 6.7 Oz Is Necessary
I’ve found that having smoked boneless herring fillets in canola oil on hand is incredibly convenient and beneficial. First, the rich smoky flavor combined with the smooth texture makes it a perfect snack or addition to meals without any extra prep. Since the fillets are boneless, I don’t have to worry about picking out bones, which saves me time and makes eating much more enjoyable.
Another reason I consider it necessary is the nutritional value. Herring is packed with omega-3 fatty acids, which are essential for heart and brain health. The canola oil adds healthy fats without overpowering the taste, so it feels like a wholesome, satisfying option. Plus, the 6.7 oz size is just right for me—not too big to waste and not too small to feel like I’m missing out. It’s a simple, tasty way to boost my meals and snacks with quality protein and nutrients.
My Buying Guides on Smoked Boneless Herring Fillets In Canola Oil – 6.7 Oz
When I first started exploring smoked boneless herring fillets in canola oil, I realized there are a few important factors to consider to get the best quality and value. Here’s what I keep in mind whenever I shop for this tasty seafood treat.
1. Quality of the Herring
For me, the freshness and source of the herring are key. I prefer fillets made from sustainably caught fish, as it ensures better taste and supports responsible fishing practices. Also, I look for fillets that are truly boneless and well-smoked — the texture should be tender but firm, and the smoky flavor should be rich without overpowering.
2. Type and Quality of Oil Used
Since these fillets are packed in canola oil, I pay attention to the quality of the oil itself. Canola oil is a great choice because it has a mild flavor that doesn’t mask the smoky taste of the herring. Plus, it’s a healthier oil option with good omega-3 content. I avoid fillets packed in oils with strong flavors like olive or vegetable oil if I want the pure smoked taste.
3. Size and Packaging
The 6.7 oz size is a convenient amount for me — enough for a few servings without worrying about leftovers going bad. I also check that the can is well-sealed and free from dents or rust, which could affect freshness and safety. Easy-open cans are a bonus since they save me time and effort.
4. Nutritional Information
I always glance at the nutrition label. Smoked herring is rich in protein and omega-3 fatty acids, which I love for their health benefits. I also watch the sodium content, as smoked products can sometimes be high in salt. Choosing options with moderate sodium keeps my diet balanced.
5. Flavor and Texture Preferences
Everyone’s taste buds are different, but I recommend trying a small can first to see if you like the smoky flavor intensity and texture. Some brands may be more oily or saltier than others, so sampling helps me find my favorite.
6. Price and Brand Reputation
I compare prices but don’t always go for the cheapest option. Trusted brands with good reviews tend to provide better flavor and quality. Occasionally, I look for sales or bulk packages if I plan to use herring regularly, which helps me save money.
7. Uses and Serving Ideas
Finally, I think about how I’ll use the fillets. They’re fantastic straight from the can, on crackers, or mixed into salads and spreads. Knowing my meal plans helps me decide how much to buy and whether to pick additional flavors or plain smoked varieties.
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By keeping these points in mind, I’ve been able to enjoy smoked boneless herring fillets in canola oil that suit my taste and nutritional needs perfectly. I hope my guide helps you find your ideal can!
Author Profile
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Johnnie Buitron is the voice behind thegorky.com, where he shares practical, experience-based product reviews shaped by years of writing and research work. With a background in media and editorial roles, Johnnie approaches products the same way he approaches ideas by asking questions, testing assumptions, and paying attention to details that actually affect everyday use.
Since shifting the site’s focus in 2025, he has dedicated his time to hands-on testing and honest evaluations, avoiding hype and shortcuts. When he’s not reviewing products, Johnnie enjoys a quiet routine, exploring new tools for daily life, and refining the kind of advice he would give to friends before they make a purchase.
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