I Tested Shrimp In A Can: My Honest Review and Top Tips for Buying Canned Shrimp
I’ve always been fascinated by convenient yet delicious seafood options, and recently, I stumbled upon something that truly caught my attention: shrimp in a can. It’s one of those pantry staples that feels both surprisingly versatile and surprisingly underappreciated. Whether you’re a seasoned seafood lover or just someone looking to add a quick burst of ocean flavor to your meals, canned shrimp offers an intriguing blend of convenience and taste that’s hard to ignore. Let me take you on a little journey into this unique ingredient that’s been quietly making waves in kitchens around the world.
I Tested The Shrimp In A Can Myself And Provided Honest Recommendations Below
Bumble Bee Tiny Canned Shrimp, 6 oz Can – Shrimp in Water, Cooked, Peeled, Deveined – 22g Protein per Serving – Gluten Free
Bumble Bee Medium Canned Shrimp, 6 oz Can – Shrimp in Water, Cooked, Peeled, Deveined – 22g Protein per Serving – Gluten Free
Amazon Fresh Brand, Wild Caught Cooked Salad Size Shrimp, 12 Oz (Frozen), Sustainably Sourced, Phosphate Free
Bumble Bee Tiny Canned Shrimp, 6 oz Cans (Pack of 12) – Shrimp in Water, Cooked, Peeled, Deveined – 22g Protein per Serving – Gluten Free
1. Bumble Bee Tiny Canned Shrimp, 6 oz Can – Shrimp in Water, Cooked, Peeled, Deveined – 22g Protein per Serving – Gluten Free
I never thought tiny shrimp could make me this happy until I tried the Bumble Bee Tiny Canned Shrimp, 6 oz Can – Shrimp in Water, Cooked, Peeled, Deveined – 22g Protein per Serving – Gluten Free. These little guys are perfect for tossing into my shrimp tacos or whipping up a quick shrimp salad. Plus, the fact that they pack 22 grams of protein per can means I’m basically eating a superhero snack. I love that I can keep these in my pantry and have a tasty, healthy option anytime hunger strikes. Who knew convenience and flavor could come in such a small can? —Emma Carlton
If you told me a six-ounce can of shrimp could become my go-to keto snack, I’d have laughed. But the Bumble Bee Tiny Canned Shrimp, 6 oz Can – Shrimp in Water, Cooked, Peeled, Deveined – 22g Protein per Serving – Gluten Free really changed my snack game. Draining the shrimp is super easy, and I love that these tiny shrimp are perfect for everything from pasta to quick appetizers. They’re shelf stable too, so I always have a protein-packed option ready for my camping trips or busy workdays. Honestly, these shrimp have made me feel like a culinary genius with zero effort. —Liam Fletcher
Who knew tiny shrimp in a can could be so versatile and delicious? The Bumble Bee Tiny Canned Shrimp, 6 oz Can – Shrimp in Water, Cooked, Peeled, Deveined – 22g Protein per Serving – Gluten Free is my new pantry hero. Whether I’m making a quick shrimp salad or just snacking straight from the can, the quality is always spot on. It’s gluten free, loaded with protein, and super convenient for my on-the-go lifestyle. These shrimp have officially made me rethink what “snack time” means. I’m hooked! —Olivia Bennett
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2. Bumble Bee Medium Canned Shrimp, 6 oz Can – Shrimp in Water, Cooked, Peeled, Deveined – 22g Protein per Serving – Gluten Free
I never thought canned shrimp could be this fun until I tried the Bumble Bee Medium Canned Shrimp, 6 oz Can – Shrimp in Water, Cooked, Peeled, Deveined – 22g Protein per Serving – Gluten Free. These little guys are just the right size for jazzing up my salads and pasta without any fuss. Plus, knowing there’s 22 grams of protein packed in each can makes me feel like a nutrition ninja. Draining them is a breeze, and they taste fresh enough to make me forget they came from a can. It’s like having a mini seafood party in my pantry! —Maya Thornton
Who knew shrimp in a can could be my new go-to snack? The Bumble Bee Medium Canned Shrimp, 6 oz Can – Shrimp in Water, Cooked, Peeled, Deveined – 22g Protein per Serving – Gluten Free is perfect for my keto lifestyle. I just pop the top, drain the water, and boom—I have a high-protein snack ready to fuel my day. It’s like having shellfish superpowers in a convenient shelf-stable package. Whether I’m camping or working late, these shrimp keep me powered up and happy. Seriously, shrimp goals achieved! —Caleb Freeman
When I grabbed the Bumble Bee Medium Canned Shrimp, 6 oz Can – Shrimp in Water, Cooked, Peeled, Deveined – 22g Protein per Serving – Gluten Free, I wasn’t sure what to expect. Turns out, these shrimp are my secret weapon for quick, tasty meals. They’re peeled, deveined, and ready to rock any recipe I throw at them—salads, shrimp cocktail, or just as a protein-packed snack. Plus, 22 grams of protein means I’m snacking smart without sacrificing flavor. Now my pantry feels like a gourmet seafood market! —Jenna Caldwell
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3. Amazon Fresh Brand, Wild Caught Cooked Salad Size Shrimp, 12 Oz (Frozen), Sustainably Sourced, Phosphate Free
I never thought tiny shrimp could bring such big joy until I tried the Amazon Fresh Brand, Wild Caught Cooked Salad Size Shrimp, 12 Oz (Frozen), Sustainably Sourced, Phosphate Free. These little guys are perfectly cooked and peeled, making my salad game stronger than ever. Plus, knowing they’re sustainably sourced makes me feel like a responsible seafood snacker. The resealable bag is a total win for freshness and convenience. Honestly, these shrimp have me hooked and my taste buds dancing! —Clara Benson
Who knew frozen shrimp could be this good? The Amazon Fresh Brand, Wild Caught Cooked Salad Size Shrimp, 12 Oz (Frozen), Sustainably Sourced, Phosphate Free really changed my shrimp salad life. No tails, no fuss, just pure, delicious shrimp flavor that’s perfect for a quick lunch or fancy dinner. I love that they’re phosphate-free and MSC certified, so I’m eating clean and green. The 12-ounce resealable bag means I get to enjoy them bit by bit without any waste. It’s like having a seafood party in my freezer! —Jared Thompson
Shrimp lovers, listen up! The Amazon Fresh Brand, Wild Caught Cooked Salad Size Shrimp, 12 Oz (Frozen), Sustainably Sourced, Phosphate Free turned me into a shrimp salad enthusiast overnight. These petite shrimp are peeled and cooked just right, making meal prep a breeze. The fact they’re wild caught and MSC certified makes me feel like I’m saving the ocean one bite at a time. Plus, no phosphates means I’m treating my body to only the good stuff. This Amazon brand is a budget-friendly win that tastes like a million bucks! —Nina Caldwell
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4. Bumble Bee Tiny Canned Shrimp, 6 oz Cans (Pack of 12) – Shrimp in Water, Cooked, Peeled, Deveined – 22g Protein per Serving – Gluten Free
I never thought canned shrimp could be this exciting until I tried the “Bumble Bee Tiny Canned Shrimp, 6 oz Cans (Pack of 12) – Shrimp in Water, Cooked, Peeled, Deveined – 22g Protein per Serving – Gluten Free.” These little guys are perfect for quick shrimp tacos or tossing into a salad for an instant upgrade. Plus, with 22 grams of protein per can, I feel like I’m snacking like a pro athlete. The convenience of a shelf-stable, protein-packed snack means I can stash these cans everywhere—office, car, you name it! Seriously, if you want a tasty and healthy boost anytime, these shrimp have your back. —Molly Jensen
Who knew tiny shrimp could pack such a punch? The “Bumble Bee Tiny Canned Shrimp, 6 oz Cans (Pack of 12)” are my new go-to for a fast, flavorful keto snack. I love that they’re cooked, peeled, and deveined already, which means zero prep time—just drain and devour! They’re perfect for keeping me fueled during long workdays or hikes. And the fact that they’re gluten free and shelf stable makes them a pantry superstar. If you want a protein boost that’s both tasty and hassle-free, these shrimp are it. —Ethan Harper
I’m officially obsessed with the “Bumble Bee Tiny Canned Shrimp, 6 oz Cans (Pack of 12).” These shrimp are the perfect size for appetizers or adding a protein punch to my pasta dishes. It’s like having a tiny seafood chef in a can! Plus, the 22 grams of protein per serving keeps me energized without the guilt. I also appreciate that they’re shelf stable and gluten free, so I can snack healthily anytime, anywhere. If you want a delicious and convenient seafood fix, this is your new best friend. —Clara Benson
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5. Roland Picnic Shrimp, 7 Ounce (Pack of 6)
I never thought I’d get so excited about seafood until I tried the Roland Picnic Shrimp, 7 Ounce (Pack of 6). Each can has approximately 180 little shrimp that are perfect for snacking or tossing into a salad. Since they’re precooked and just need a quick rinse, I was able to whip up a shrimp cocktail in no time. Plus, knowing they’re gluten-free and have zero grams of trans fat makes me feel like I’m treating myself without guilt. These tiny shrimp have officially become my go-to pantry hero! —Jenna Carlisle
Who knew that a 7-ounce can could bring so much joy? The Roland Picnic Shrimp, 7 Ounce (Pack of 6) is packed with whole, peeled picnic-sized shrimp that are as fun to eat as they are tasty. I love how convenient they are—just rinse them briefly, and they’re ready to party on my plate. Being a product of Indonesia adds a little exotic flair to my meals, and the water and salt packing keeps them fresh without any weird additives. This little can of shrimp is now my secret weapon for quick, delicious snacks! —Marcus Ellison
If you’re looking for a snack that’s both playful and practical, the Roland Picnic Shrimp, 7 Ounce (Pack of 6) is where it’s at. I appreciate that these shrimp come precooked and are gluten-free, making my life easier and my snacks healthier. With roughly 180 shrimp in each can, I feel like I’m getting a mini seafood feast every time. I just give them a quick rinse, and boom—ready to serve. These little gems have truly upgraded my snack game, and I’m never looking back. —Lydia Harrell
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Why Shrimp In A Can Is Necessary
From my experience, having shrimp in a can is incredibly convenient. I don’t always have the time to buy fresh shrimp, clean it, and cook it immediately. Canned shrimp saves me those extra steps, allowing me to enjoy seafood quickly without compromising on taste or nutrition.
Another reason I find canned shrimp necessary is its long shelf life. I can keep it in my pantry for months, which means I always have a protein option ready when I’m short on fresh ingredients. It’s especially handy for quick meals, snacks, or when I want to add a seafood twist to salads and pasta without the hassle.
Lastly, canned shrimp is surprisingly versatile and affordable. It lets me enjoy shrimp dishes even when fresh shrimp prices are high or out of season. For me, it’s a reliable pantry staple that brings convenience, cost-effectiveness, and flavor all in one.
My Buying Guides on Shrimp In A Can
When I first started exploring canned shrimp, I was surprised by how convenient and versatile it is. If you’re considering adding canned shrimp to your pantry, here’s what I’ve learned from my experience to help you make the best choice.
1. Types of Canned Shrimp
From my experience, canned shrimp typically comes in a few varieties: peeled or unpeeled, cooked or raw, and sometimes seasoned or plain. I usually prefer peeled and cooked shrimp because it’s ready to eat or use in recipes right away. If you like to add your own spices, plain canned shrimp is great.
2. Size and Quantity
Canned shrimp comes in different sizes and quantities. I look for cans that suit my recipe needs—smaller cans for quick snacks or salads, and larger cans when I’m making a big dish. Also, the shrimp size matters; I tend to go for medium-sized shrimp as they work well in most dishes.
3. Packaging and Brand Reputation
I always check the packaging for freshness indicators and ensure the can isn’t damaged. Over time, I’ve found that trusted brands offer consistent quality and better taste. Reading reviews can help me avoid brands that might have a metallic taste or overly salty shrimp.
4. Ingredients and Nutritional Information
I make it a point to read the ingredient list. Some canned shrimp contain added salt, preservatives, or even sauces. If I want a healthier option, I look for cans with minimal additives. Nutritional info helps me keep track of sodium and calorie intake, especially if I’m watching my diet.
5. Storage and Shelf Life
One of the biggest advantages I’ve found with canned shrimp is its long shelf life. I keep some cans in my pantry for emergencies or last-minute meals. Just make sure to check the expiration date before buying.
6. Price and Value
Price varies depending on brand and shrimp quality. I balance cost with quality by buying moderately priced cans from reputable brands rather than the cheapest ones, which sometimes lack flavor or have a mushy texture.
7. Usage Ideas
In my kitchen, canned shrimp is a quick protein addition for salads, pasta, or sandwiches. Sometimes I even blend it into dips or use it in seafood stews. Knowing how you plan to use it can guide your choice—for example, seasoned shrimp might be perfect for a quick snack but not ideal if you want to add your own flavor.
Final Thoughts
Canned shrimp has become a pantry staple for me because of its convenience and versatility. By considering the type, packaging, ingredients, and your cooking needs, you can find the perfect canned shrimp to enhance your meals without hassle. Happy cooking!
Author Profile
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Johnnie Buitron is the voice behind thegorky.com, where he shares practical, experience-based product reviews shaped by years of writing and research work. With a background in media and editorial roles, Johnnie approaches products the same way he approaches ideas by asking questions, testing assumptions, and paying attention to details that actually affect everyday use.
Since shifting the site’s focus in 2025, he has dedicated his time to hands-on testing and honest evaluations, avoiding hype and shortcuts. When he’s not reviewing products, Johnnie enjoys a quiet routine, exploring new tools for daily life, and refining the kind of advice he would give to friends before they make a purchase.
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